DaVinci Labs' Carb Down contains proprietary forms of carb neutralizers Phaseoulus vulgaris and Gymnema sylvestre. along with chromium. Some potential benefits may include:

• Inhibits carbohydrate absorption: Carb Down contains Phase 2. a patented starch neutralizer extracted from white kidney beans. Phase 2 has been shown to block the absorption of carbohydrates from starch by inhibiting the enzyme alpha-amylase. This may help to reduce the number of calories absorbed from starchy foods.
• Supports weight management: By inhibiting carbohydrate absorption. Carb Down may help to reduce calorie intake and promote weight loss. A double-blind study in humans found that Phase 2 starch neutralizer decreased the percentage of caloric burden from complex carbohydrates by 60%.
• Supports appetite control: Carb Down contains Gymnema sylvestre. an herb that has been shown to suppress appetite. Gymnema sylvestre works by reducing the sweetness of foods. making them less appealing.
• Supports glucose metabolism: Carb Down contains chromium. a mineral that plays an important role in glucose metabolism. Chromium may help to improve insulin sensitivity and regulate blood sugar levels.